Women food cooperatives in the Lebanese region of Bekaa produce high quality natural jams, pickles, juice, and other Lebanese delights. While they have good manufacturing facilities and excellent products, marketing and sales continue to be a challenge. As part of UNV's Corporate/Private Sector programme, two experts from Kraft Foods went on a volunteer assignment to Lebanon to assist the cooperatives in boosting sales.

Making a difference: An assessment of volunteer interventions addressing gender-based violence in Cambodia (Partners for Prevention, 2010) highlights the crucial role and the far-reaching positive effects that community volunteers play in the prevention and response to gender-based violence.

While there are an estimated 370 million indigenous people around the world, most remain largely excluded from mainstream decision-making processes. As a result, despite making up 5 per cent of the world’s population, 15 per cent of indigenous people suffer from extreme poverty.